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Peanut Butter Chocolate Finger Bars Recipe

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This recipe for Peanut Butter Chocolate Finger Bars is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base:

½ C. butter – softened
½ C. sugar
½ C. brown sugar
1 egg
1/3 C. peanut butter
½ tsp. baking soda
1 tsp. vanilla
1 C. flour
1 C. quick cooking oats


Topping:

1 C. chocolate chips
½ C. confectioners’ sugar
¼ C. peanut butter
2 - 4 T. milk
Directions:
Directions:
Mix all the base ingredients together. Spread the base mixture into a greased 9x13 pan. Bake at 350 degrees for 15-20 minutes but watch closely so base doesn’t dry out. Take the base out of the oven. Sprinkle the chocolate chips on top and let it stand for 5 minutes. Spread the melted chips over the base. Mix the confectioners’ sugar, peanut butter, and milk for the topping and drizzle it over the chocolate.
Personal Notes:
Personal Notes:
This is another one of Kole’s favorite treats.

 

 

 

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