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Thick and Chewy Monster Cookies Recipe

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This recipe for Thick and Chewy Monster Cookies is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ C. butter
½ C. sugar
½ C. light brown sugar
½ C. peanut butter
1 egg
1 tsp. vanilla
1 C. flour
1 ¼ C. old-fashioned rolled oats
¼ tsp. salt
½ tsp. baking powder
½ tsp. baking soda
¾ C. M&M’s
½ C. semi-sweet chocolate chips
Directions:
Directions:
Preheat oven to 350 degrees. Cream the butter and sugars together for 2-3 minutes until light and fluffy. Add peanut butter and mix well. Add egg and vanilla and mix. In a separate mixing bowl, stir together the flour, oats, salt, baking soda, and baking powder. Add the dry ingredients to the wet mixture and combine. Stir in the chocolate chips and M&M’s. Use a 1-inch cookie scoop and bake cookies for 10-12 minutes. Do not over bake. The cookies will look like they are just set. Remove cookies from the oven and allow them to cool completely on the pan.
Personal Notes:
Personal Notes:
This is Caleb’s favorite cookie.

 

 

 

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