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Southwestern Quinoa Salad Recipe

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This recipe for Southwestern Quinoa Salad is from The Lupfer Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup quinoa
2 cups water
½ tsp salt
1 cup black beans, rinsed and drained
1 cup corn, drained
1 red pepper, diced
2 tbs lime juice
2 tbs cilantro, chopped
2 tsp chili powder
Directions:
Directions:
1. Rinse quinoa in strainer. Add quinoa, water and salt into large pot. Cook according to package instructions.
2. Remove from heat, transfer to large bowl and let cool for at least 30 minutes.
3. Once cool, add black beans, corn, red pepper, lime juice, cilantro and chili powder. Mix until blended. Add extra seasoning if needed.

 

 

 

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