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Grandma Linda’s Chocolate Chip OR Double Chocolate Chip Cookies Recipe

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This recipe for Grandma Linda’s Chocolate Chip OR Double Chocolate Chip Cookies is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ½ C. flour
2 tsp. baking soda
2 C. butter – softened
½ C. sugar
1 ½ C. brown sugar
2 tsp. vanilla
2 packages instant vanilla pudding OR instant chocolate pudding for double chocolate cookies
4 eggs
3 C. chocolate chips
Directions:
Directions:
In a large bowl, mix the flour and baking soda. In a separate large bowl, beat the butter and sugar, brown sugar, vanilla and pudding until creamy. Beat in the eggs. Gradually add flour mixture. Stir in the chocolate chips. Drop by rounded teaspoonfuls about two inches apart onto an ungreased baking sheet. Bake at 350 degrees for 8 minutes.
Personal Notes:
Personal Notes:
You can also roll the dough into a long roll and wrap it with wax paper. The dough can then be frozen. When ready to bake, thaw and slice.

 

 

 

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