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PARTY MASHED POTATOES Recipe

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This recipe for PARTY MASHED POTATOES is from Our Lady of Grace June 6,1965--June 6, 2025, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 medium potatoes, cooked
1 package cream cheese
¼ C. butter or margarine
½ C. dairy sour cream
½ C. milk
2 eggs, lightly beaten
¼ C. minced onions
1 t. salt
Dash of pepper
Directions:
Directions:
Mash hot potatoes in a large mixing bowl. Add cream cheese and butter in small pieces. Beat until both are melted and completely absorbed. Blend in sour cream. Combine eggs, milk and onion and add, with seasoning. Beat until light and fluffy. Turn into a greased 9-inch round casserole and refrigerate several hours or overnight. Bake at 350º for 45 minutes, until lightly browned on top.
Number Of Servings:
Number Of Servings:
8-12 Servings

 

 

 

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