Cookbooks4u Home

Double Pie Crust Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Double Pie Crust is from Audrey's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
14 tablespoons shortening
Dash of salt
1 teaspoon sugar
4 tablespoon ice cold water
Directions:
Directions:
Mix flour with salt and sugar. Add shortening and cut in until mixture is crumbly about the size of a pea. Add water one tablespoon at a time and stir with fork only until mixture still crumbly. Dump onto plastic wrap and using edges of wrap to fold in and bring crumbs together. Refrigerate until use.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!