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No Crumble White Bread Recipe

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This recipe for No Crumble White Bread is from Eden Ward Relief Society Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 c. flour
5 tsp. salt
½ c. potato flakes
½ honey
1 cube butter or margarine
2 c. milk
2 c. water (warm)
2 pkg. yeast (2 tbsp.)
2 eggs
Directions:
Directions:
Combine yeast and warm water.

Scald milk and while it is cooling, add salt, potato flakes, honey, and butter. When this mixture has cooled to lukewarm, add yeast and about 6 c. flour. Knead in remainder of flour.

Let rise in a greased bowl until double in bulk. Punch down, let double in pans.

Bake at 350º for 30-35 minutes.
Number Of Servings:
Number Of Servings:
4 loaves

 

 

 

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