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5-Ingredient Caprese Phyllo Cups Recipe

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This recipe for 5-Ingredient Caprese Phyllo Cups is from Eden Ward Relief Society Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. balsamic vinegar
1 (15-count) package mini phyllo cups
15 grape or cherry tomatoes, halved
4 oz. fresh mozzarella, diced or torn into small pieces
4 large fresh basil leaves, torn into small pieces
Directions:
Directions:
Bring balsamic vinegar to a boil in a small saucepan over medium-high heat. Reduce heat to medium-low and simmer for about 3-5 minutes or until reduced by half. Remove from heat.

Portion the tomatoes, mozzarella, and fresh basil between the phyllo cups. Drizzle with the reduced balsamic vinegar.

Serve immediately
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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