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Chocolate Almond Pie Recipe

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This recipe for Chocolate Almond Pie is from Audrey's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
25 crushed graham crackers
¼ cup sugar
¼ pound butter (1/2 cup), melted

Filling:
⅔ cup milk
20 marshmallows
¾ of a regular Hersey almond bar
1 teaspoon flavorless gelatin, softened in 2 tablespoons water
1 8-ounce tub Cool Whip
Directions:
Directions:
Mix graham cracker crumbs and sugar, add melted butter and mix, pat into pie pan. Heat milk to boiling point, cut up marshmallows and add to milk, cut up Hershey bar and add. Also add gelatin. Stir all until dissolved, then cool. Fold in at least half of Cool Whip tub, more if you like it. Pour into cracker crust and chill several hours prior to serving.

 

 

 

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