Chicken Tortilla Soup Recipe

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This recipe for Chicken Tortilla Soup is from The Wilke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. Olive Oil
1/2 Cup Diced Onions
2 Garlic Cloves, Minced
1/2 tsp Salt
2 Cups Cooked Shredded Chicken
2 tsp. Chili Powder
1 tsp. Dried Oregano
28 oz. Diced Tomatoes
2 Cups Chicken Stock
1 4 oz. Can Diced Green Chilies
1/2 Cup Cilantro Chopped

Directions:
Directions:
Instructions:
Sauté onions about 5 min. add garlic and saute another 2 minutes. add remaining ingredients and simmer about 20-30 minuets.
Makes 2 quarts
You may top with low carb tortilla chips

Personal Notes:
Personal Notes:
Macros:

Serving size one cup

7g Total Carbs

2g Fiber

5g Net Carbs

28g Protein

5g Fat

195 Calories

 

 

 

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