Cookbooks4u Home

Mississippi Roast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mississippi Roast is from Yannacoulias Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lb beef chuck roast
½ c butter
5-10 pepperoncini peppers
1/4 c vinegar from perpperoncini
1 pkg ranch dressing
1 pkg au jus mix
Directions:
Directions:
1. Place roast into slow cooker, place butter on top and all remaining ingredients around.
2. Cook on low 8 hours.
3. Shred beef with fork and return to broth, mix and serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
8 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

302W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!