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Taco Pie Recipe

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This recipe for Taco Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz.) package refrigerated crescent rolls
1 lb. ground beef
1 package taco seasoning mix
8 oz. shredded Mexican-style cheese blend
Optional toppings: sour cream, shredded lettuce, diced tomatoes, green onions, avocado, olives
Directions:
Directions:
Preheat oven to 350º.

Cover a round or square cake pan with the crescent dough flat on the bottom. Bake according to package instructions.

While crust is baking, heat a large skillet over medium-high heat. Cook the beef until no longer pink. Add the taco seasoning and combine. When the crust is done baking, add the beef to the crust and layer with cheese. Place back in the oven and bake another 10 minutes or until the cheese is melted.

Top with toppings of your choice!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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