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Lemon Icebox Pie Recipe

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This recipe for Lemon Icebox Pie is from Yannacoulias Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c lemon juice
1 can eagle brand milk
3 eggs separated
⅓ c sugar
Directions:
Directions:
1. Cook prepared pie crust as per directions. Let cool.
2. Add lemon juice to egg yolks, which lightly, add condensed milk and chill.
3. In mixer, whip whites with sugar until peaks and glossy.
4. Add lemon filling into crust, cover with egg whites to top and put under broiler until peaks are browned * caution to not let burn*.

 

 

 

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