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Chocolate Pie or Custard Recipe

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This recipe for Chocolate Pie or Custard is from Yannacoulias Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
3 tbsp cocoa
3 tbsp corn starch
2 c milk
¼ c butter
1tsp vanilla
3 egg yolks
Directions:
Directions:
1. Precook pie shell as per directions and cool.
2. Mix sugar cornstarch and cocoa with 1/2 milk. Whisk till smooth
3. Add the remaining ingredients and warm on med heat until thick and boiling begins
4. Serve warm as pudding or in prepared pie shell . This will remain smooth even after refrigerating.
Pie and Meringue:
5. Put whites on high in mixer for 2.5 minutes, add 1/3 cup sugar and mix on high another 2.5 minutea until forms stiff peaks.
6. Fill pie with chocolate custard, cover with meringue, covering all custard and forming multiple peaks .
7. Cook on broil - carefully just until top peaks brown - *Don't leave unattended
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 min total

 

 

 

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