Strawberry Lemonade Bars Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1/2 c. Sugar
1/2 c. Butter, room temp.
1.5 c. Flour
1/4 tsp. Salt

Filling:
1/2 c. Lemon Juice
Zest of one Lemon
8-10 Strawberries
1.5 c. Sugar
3 Eggs
1/4 c. Flour plus 1 tbsp
1/2 tsp. Baking Powder
1/4 tsp. Saltē

Directions:
Directions:
For the Crust:
Beat together sugar and butter until light and creamy.
Gradually beat in flour and salt until the mixture is crumbly.
Press mixture into a 9 in. x 13 in. pan and bake at 350 degrees for 17 minutes.

For the Filling:
Place all filling ingredients in a blender and blend until smooth.
Pour into the hot crust when it's finished baking.
Bake for an additional 25 minutes or until the middle is set.
Sprinkle with confectioners sugar.
Serve warm or chill in refrigerator until later use.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
Perfect Summertime Dessert!

 

 

 

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