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Bacon Horseradish Dip Recipe

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This recipe for Bacon Horseradish Dip is from Bolze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sour cream 1# tub
3/4 pound crisp, cooked bacon crumbled
1/4 cup minced red onion
2 tablespoons minced parsley
1/2 teaspoon Worcestershire sauce
2-4 tablespoons horseradish to taste
salt to taste
Directions:
Directions:
Stir together in a large bowl the sour cream, bacon, onion, parsley and worcestershire sauce. Add the horseradish, starting with the smaller amount then adding more to taste. (I like 3 heaping tablespoons), Refrigerate covered at least 30 minutes before serving. Makes 3 cups
Number Of Servings:
Number Of Servings:
4

 

 

 

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