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Chicken Cordon Bleu Casserole Recipe

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This recipe for Chicken Cordon Bleu Casserole is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Chicken Breast halves, skinned and deboned
6 slices boiled ham
6 slices of Swiss cheese
1 can Cream of chicken soup
1/4 Cup of water
2 cups of croutons
1/2 cup butter, melted
Directions:
Directions:
Mix soup and water and later with the chicken, ham and cheese in a 9x13 inch pan. Mix croutons and butter and pour over the casserole. Bake, uncovered at 325º for 1 1/2 hours.
Number Of Servings:
Number Of Servings:
6

 

 

 

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