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Garlic Bread Recipe

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This recipe for Garlic Bread is from Collins Family Favorite Recipes 1991-2019, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter
¼ cup olive oil
2 cloves garlic cloves, minced
1 baguette
Salt
Finely grated Parmesan
1 ball of fresh mozzarella cheese (optional)
Directions:
Directions:
Preheat oven to 450 F.

Heat butter and oil in a small saucepan over medium heat. Add garlic and cook, stirring occasionally, until butter is completely melted.

Slice bread in half lengthwise, then place on a baking sheet and brush cut sides with butter mixture.

Slice crosswise 1" thick, without cutting all the way through; season with salt and top with Parmesan. Bake until golden, 10–15 minutes.
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
After spreading the butter garlic mixture on the bread, you may opt to add slices of fresh mozzarella to make cheesy garlic bread.

 

 

 

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