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Chicken Oven Fried Chicken Recipe

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This recipe for Chicken Oven Fried Chicken is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3lbs chicken pieces, rinsed and patted dry*
½ cup melted butter (I only use about half this amount and can’t tell a difference)
½ cup flour, heaping
1 teaspoon salt
¼ teaspoon pepper
1 ½ teaspoons paprika
Directions:
Directions:
Preheat the oven to 400 degrees.
Mix together flour, salt, pepper and paprika (I do this in a Ziploc bag). Dip chicken pieces in melted butter and then coat evenly with flour mixture.
Place in a single layer on a greased shallow baking pan (skin side down – if you’ve left the skin on).
Bake 400 degrees for 30 minutes. Turn chicken pieces over and continue baking an additional 30 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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