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rhubarb cake Recipe

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This recipe for rhubarb cake is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar divided
1/2 cup shortening
1 egg
1 cup milk
2 cups flour
1 tsp baking soda
1 tsp vanilla
1/2 tsp cinnamon
Directions:
Directions:
Cream 1 1/2 cups of sugar and shortening together.
Add egg, flour, baking soda, vanilla and rhubarb; beat together.
Pour into a 9X13 inch pan.
Mix together remaining sugar and cinnamon. Sprinkle on to of mixture.
Bake at 350º for 30 minutes.

 

 

 

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