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German Chocolate Frosting Recipe

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This recipe for German Chocolate Frosting is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 can evaporated milk
1 1/2 cups sugar
1 stick butter
2 eggs
1 cup coconut
1 teaspoon vanilla
1 cup pecans
Directions:
Directions:
Put milk, sugar, butter and eggs in a saucepan. Cook on medium heat until thick, stirring constantly. Add coconut, vanilla and nuts after the mixture is thick.
Frosting is enough for a 2 layer cake.

 

 

 

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