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Frozen Cole Slaw Recipe

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This recipe for Frozen Cole Slaw is from The McConnaughey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Slaw ~
1 head cabbage, shredded
1 green pepper, chopped
1 carrot, grated (optional)
1 teaspoon salt

Dressing ~
1 cup vinegar
1⁄4 cup water
2 cups sugar
1 teaspoon celery seed
1 teaspoon mustard seeds
Directions:
Directions:
Directions
For Slaw: Mix salt with cabbage and let stand one hour.
Then squeeze out excess moisture.
Add carrot and green pepper.
Set aside.

For Dressing: Combine vinegar, water, sugar, celery seed and mustard seed and bring to boil.
Boil one minute.
Cool to lukewarm.
Pour over cabbage mixture (coleslaw) and put into containers and freeze.

Thaws quickly.

 

 

 

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