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Coconut Rum Punch Recipe

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This recipe for Coconut Rum Punch is from Our Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Blue Chair Bay Coconut Rum
2 cups orange juice
2 cups pineapple juice
2 cups ginger ale
1 cup grenadine or cherry syrup
Orange and lemon slices, maraschino cherries for garnish
Directions:
Directions:
Mix Coconut Rum, orange juice, pineapple juice and ginger ale together.
Pour over ice and add grenadine, which will sink to the bottom for a beautiful ombre hue.
Serve with orange and lemon slices and maraschino cherries for garnish.

 

 

 

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