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Marshmallow Bonbons Recipe

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This recipe for Marshmallow Bonbons is from Our Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
38-40 large marshmallows
1 (12 oz.) package chocolate chips
Coconut
Sprinkles
Nuts, chopped
Directions:
Directions:
Place marshmallows on a pan that is covered with wax paper and place in the freezer. They will be ready by the time you need to dip them.

Pour coconut, sprinkles and nuts on squares of wax paper. You could use a bowl but wax paper saves time and effort in clean up.

Melt the chocolate chips in the microwave for a couple of minutes, stirring every 30 seconds, until melted.

Place frozen marshmallows on a skewer or toothpick and dip in chocolate. Then in roll in your choice of ingredients (below).

Use a fork to slide them back on the wax paper. Chill.

 

 

 

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