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Pound Cake Recipe

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This recipe for Pound Cake is from The Liles Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
3 cups plain flour
1 cup butter
1 TBSP Crisco
1 cup milk
½ tsp. baking powder
1 tsp. vanilla
½ tsp. lemon flavoring
1 tsp. salt
5 eggs
Directions:
Directions:
Mix all ingredients except eggs until well blended. Add eggs one at a time, beating well after each one. Bake in a tube pan for 1 ½ hours at 325º.

For Lemon Pound Cake substitute lemon juice for ¼ cup of milk. Mix juice in milk before adding to cake. Also use zest of one lemon in batter.

 

 

 

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