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Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 .bs. lean ground beef
Salt & pepper
1 medium onion
2 lb. tater tots
2 cans cream of mushroom soup
2 soup cans milk
Parmesan cheese
Directions:
Directions:
1. Crumble uncooked beef in 9x13 dish, salt & pepper to taste, add onion, cover with frozen tater tots.
2. Mix mushroom soup & milk. Pour over tater tots. Sprinkle with cheese to flavor & consistency.
3. Bake 350º for 1 hour.
No. of servings: Lots!
Prep time: 15 min.
Number Of Servings:
Number Of Servings:
Lots
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
A tasty and quick dish that any bachelor can master!!

 

 

 

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