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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. shredded cooked chicken
1 - 8 oz. pkg. cream cheese, softened
1/2 c. redhot original cayenne pepper sauce (FRANK'S) or redhot buffalo wings sauce (FRANK'S), or buffalo flavor of your choice
1/2 c. ranch dressing
1/2 c. crumbled blue cheese or your favorite shredded cheese
Serve with scoop tortilla chips, crackers and/or vegetables
Directions:
Directions:
1. Preheat oven to 350ºF
2. Combine all ingredients & spoon into shallow 1 quart baking dish.
3. Bake 20 minutes or until mixture is heated through, stirring occasionally. Garnish with chopped onions if desired.
4. Serve with scoop tortilla chips, crackers and/or vegetables as your favorite appetizer.

 

 

 

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