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Lasagna Recipe

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This recipe for Lasagna is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 lasagna noodles
15 ounce Ricotta cheese
2 eggs
4 cups mozzarella shredded cheese
2 cups parmesan cheese shredded
2 jars prego tomato basil garlic spaghetti sauce
1 pound ground beef
1 teaspoon oregano
1 teaspoon garlic powder
salt/pepper
Directions:
Directions:
Cook noodles. Brown ground beef with oregano, garlic, salt and pepper. In small bowl, mix together ricotta cheese, eggs and parmesan cheese. Layer sauce on bottom of 9x13 pan, noodles, ricotta mix, mozzarella cheese, sauce noodles, etc. until ingredients are all used. Cover with foil and bake 375º for 1 hour. Remove foil after 1 hour and bake 10 more minutes.

 

 

 

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