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Biscuits & Gravy Casserole Recipe

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This recipe for Biscuits & Gravy Casserole is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage
2 pkg. Country Gravy Mix
1 c. cheddar cheese, shredded
6 eggs
1/2 c. milk
salt & pepper to taste
1 can (8 oz) biscuits
Directions:
Directions:
Preheat oven to 350º. Take a 9 x 13 pan & spray it with Pam or whatever you like to use. Then take biscuits cut into 1" pieces & line bottom of pan. Brown sausage & scatter over biscuits. Sprinkle with cheddar cheese. Whisk eggs & milk with a pinch of salt & pepper & pour it over the pan. Make gravy mix per package directions & pour over. Bake in oven for 30-45 minutes.

 

 

 

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