Cookbooks4u Home

Pumpkin Bars with Cream Cheese Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Bars with Cream Cheese Frosting is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake ingredients:
4 eggs
1 c. vegetable oil
1 - 16 oz. can pumpkin
1-2/3 c. sugar
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. baking soda

Frosting ingredients:
1 - 8 oz. cream cheese
1 stick margarine
1 tsp. vanilla
1 lb. powdered sugar
Directions:
Directions:
Preheat oven ro 350°. Cream together first four ingredients in large mixing bowl & set aside. Sift together remaining dry ingredients & add to pumpkin mixture & mix well. Bake in 15 x 10 x 1" pan for 30 minutes. Allow to cool before frosting.

Frosting: cream together softened cream cheese, margarine & vanilla. Add powdered sugar and beat until fluffy. Frost cooled cake.
No. of servings: 20
Number Of Servings:
Number Of Servings:
20

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

198W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!