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Rhubarb Pie Recipe

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This recipe for Rhubarb Pie is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pie:
3 c. rhubarb
2 eggs
2 Tbs. milk
1-1/2 c. sugar
3 Tbs. flour
1/4 tsp. salt
1/4 tsp. nutmeg
1 tub butter/oleo

Topping:
1/2 c. butter
1/2 c. brown sugar
1 c. flour
Directions:
Directions:
1. Put Rhubarb in a bowl
2. Cream together tub of butter and sugar, eggs,& milk.
3. Add in dry ingredients and mix with Rhubarb.
4. Add to pie crust
5. Mix together topping of butter, brown sugar & flour and add to top of Pie.
Bake at 400 for 50-60 minutes

 

 

 

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