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No Peek Chicken Casserole Recipe

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This recipe for No Peek Chicken Casserole is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Chicken Breasts-Raw
2.5 Cups of uncooked Rice or 7 oz package of Instant rice- uncooked
1 Large can of Cream of Mushroom Soup
1 Large can of Cream of Celery
2/3 C Cooking Sherry OR 2/3 C of water
1 Pkg of French Onion Soup Mix
Salt
Pepper
Garlic powder
Directions:
Directions:
Pre Heat Oven to 350º

Mix everything together in a large bowl- except chicken breasts

Spray a 9 x 13 baking pan with crisco or butter spay.
Lay down 1/2 of soup mixture.
Then lay RAW Chicken breasts down
Lay down rest of soup mixture

Cover and bake for 3 hours. - No peeking!

Serve Hot!

 

 

 

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