Cookbooks4u Home

Barbecued Chicken Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Barbecued Chicken Casserole is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 3-1/2 lb. chicken
1/2 c. flour
1 med. onion sliced
1/4 c. green pepper
1/2 c. chopped celery
2 Tbs. Worcestershire sauce
1 c. catsup
1 c. water
2 tsp. salt
1/4 c. oil
2 Tbs. brown sugar
1/8 tsp. pepper
Directions:
Directions:
Early in day, dip chicken in flour & salt mixture. Fry in hot fat until golden brown. Place in 3 qt. casserole dish. If necessary remove all but 2 Tbs. of fat. Add onion & saute until brown. Add celery & remaining items. Pour over chicken & chill.

When ready to serve, heat oven to 350º. Bake covered for about 2 hours or until tender.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

85W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!