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Apple Pie Recipe

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This recipe for Apple Pie is from Horner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
4 c. sliced apples (Golden Delicious)
1/2 c. flour
1 c. sugar
3 Tbs. lemon juice
2 tsp. cinnamon
Deep dish pie crust

Pie Topping (enough for 2 pies):
2 sticks margarine
2-1/4 c. flour
1-1/2 c. sugar
1 tsp. cinnamon
Directions:
Directions:
Pie Filling:
Put ingredients in microwave safe bowl & cook in microwave until thick (stir every 30 seconds). Pour in deep dish pie crust.

Pie Topping:
Mix ingredients well with a pastry blender or fork. Sprinkle 1/2 of mixture over pie & place remaining topping in a baggie in freezer (freezes well!).

Put pie on cookie sheet. Bake at 375º for approx. 35 minutes.
Personal Notes:
Personal Notes:
I usually double the Pie Topping Recipe and put it in a baggie in the freezer. That way when you want to make an apple pie, the topping is ready to go!

 

 

 

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