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Shepherds Pie Recipe

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This recipe for Shepherds Pie is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburger
2 cans tomato soup
2 cans green beans
5 large potatoes
butter
milk
salt
pepper
Directions:
Directions:
Peel potatoes, chop into chunks, and boil until soft (20-25 minutes). Add several tablespoons of butter, 1/4 cup of milk, and salt and pepper to taste to the potatoes. Mash until creamy.
Brown hamburger and mix in tomato soup and green beans.
Add hamburger, soup, and bean mixtures into a 9 x 13 glass pan.
Spread creamy mashed potatoes on top.
Sprinkle cheese on top.
Bake at 350º for 15 minutes or until cheese is melted and soup is bubbly.
Personal Notes:
Personal Notes:
This is a super simple recipe that only requires a few ingredients which makes it even easier. My mom would make this for us growing up and it didn't seem to last long because it was so yummy! This is another meal that I make for my family a lot, especially when I can't think of what to make, because it seems to hit many of the flavors that we are wanting!

 

 

 

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