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Coconut Custard Pie Recipe

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This recipe for Coconut Custard Pie is from The Liles Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
2 or 3 eggs
2 TBSP flour
1/4 tsp. salt
4 TBSP melted butter
1 cup sweet milk
Directions:
Directions:
Beat eggs until light, add sugar and mix well. Blend in flour, salt and butter. Add coconut and milk, mixing well. Pour into baked pie shell and bake at 375º for about 30 minutes or until golden brown.

 

 

 

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