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Bacon Roll Ups Recipe

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This recipe for Bacon Roll Ups is from Sandra's Baking by Flavor, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz cream cheese with chives
1 tablespoon milk
25 mixed grain sandwich bread
25 bacon cut in halves
Directions:
Directions:
Combine milk and cheese. Stir to spreading consistency.
Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces.
Roll bread and wrap with bacon.
Place on broiler pan.
bake at 350°F for 30 minutes or until bacon browns.
Number Of Servings:
Number Of Servings:
50
Personal Notes:
Personal Notes:
These freeze well. Thaw before cooking

 

 

 

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