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Sweet and Sour Chicken Recipe

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This recipe for Sweet and Sour Chicken is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts, skinless, bone-in or boneless
½ c. soy sauce
1 tsp. yellow mustard
¾ c. ketchup
½ c. red wine vinegar
⅓ c. honey (or) ½ c. sugar
garlic powder
pepper
2 c. white rice, prepared
Directions:
Directions:
Preheat oven to 375º.

Mix together soy sauce and red wine vinegar. Whisk in ketchup and mustard, then add in the honey (or sugar).

Season chicken with garlic salt and black pepper. Place into shallow baking pan and pour sauce over chicken. Bake covered with foil for 30 minutes or 1 hour if bone-in, until chicken is thoroughly cooked. Turn chicken often while baking.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Serve over white rice.

 

 

 

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