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Anisette Cookies Recipe

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This recipe for Anisette Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
COOKIES:
3 eggs
3 c. flour
¾ c. sugar
½ c. oil
¼ c. milk
3 TBSP baking powder
½ oz. anise oil

ICING:
½ box powdered sugar (confectioners' sugar)
½ bottle anise, optional
4 TBSP milk

sprinkles for decorating
Directions:
Directions:
Preheat oven to 325º.

Beat all ingredients until dough is formed and workable. Shape into 1-inch balls and place on ungreased cookie sheet. Bake 12-15 minutes.

Frost with half box powdered sugar, half bottle anise if desired, and 4 TBSP. milk. Decorate top of cookies with colored sprinkles.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
These cookies are favorites of Grandma Brenda and Grandpa Bob Barbabella. They were made by Grandma's best friend, Pat Unsworth.

 

 

 

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