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Smoked Tuna Dip Recipe

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This recipe for Smoked Tuna Dip is from All Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pouches Hickory Smoked Tuna
1/2 cup Cream Cheese
1 TBS Mayo
4+ Green Onions (chopped)
1 TBS Tabasco (to taste)
Salt (to taste)
Directions:
Directions:
Mix everything together.

For added smokey goodness, put on the smoker for 10-15 minutes on smoke/lowest setting.

Let rest for several hours before serving.
Personal Notes:
Personal Notes:
As always, use your best judgment when following my directions. Maybe more/less of some things.

 

 

 

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