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Grandma Betty's Chocolate Pie Recipe

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This recipe for Grandma Betty's Chocolate Pie is from The Haun - Hardee Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Prebaked pie shell
½ stick butter, melted
¼ c flour and cornstarch
¾ c sugar
3 egg yolks (save whites for topping)
2 c milk
5 T cocoa
a pinch of salt (if butter is unsalted)
1 t vanilla

Meringue:
3 egg whites
2 t sugar
Directions:
Directions:
Mix flour and butter until no lumps. Add sugar, egg yolks, milk, cocoa, and salt. Bring mixture to a boil, stirring constantly. Add vanilla. Let mixture cool. Pour in prebaked pie shell.

Beat egg whites and sugar until stiff. Brown meringue at 350˚F for about 10 minutes.

 

 

 

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