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Cannoli Dip Recipe

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This recipe for Cannoli Dip is from Showering Meaghan with Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. ricotta
1 (8 oz.) package cream cheese, softened
1.5 c. confectioner's sugar
1 tsp. vanilla extract
1 c. mini chocolate chips
Directions:
Directions:
Beat ricotta and cream cheese in bowl until smooth. Add sugar and vanilla. Continue to stir until sugar is completely incorporated. Fold chocolate chips through cheese mixture.

Cover bowl and refrigerate until chilled, at least 10 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
Prep 10, ready 20
Personal Notes:
Personal Notes:
"Meaghan knows I hate to cook anything. But whenever I make this Cannoli Dip, it's usually a hit" With love, Dana

 

 

 

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