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7 UP Biscuits Recipe

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This recipe for 7 UP Biscuits is from At Our Family's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. Bisquick
1 c. sour cream
1 c. 7 UP
1/2 c. melted butter
Directions:
Directions:
1. Mix Bisquick, sour cream, and 7 UP together in a bowl until combined.
2. Kneed dough onto a floured cutting board. Roll or pat out until until desired thickness. (I do about 1/4 thick.
3. Cut out biscuits with your desired cookie cutter shape and size.
4. Melt butter and pour onto a 13x9 or larger jelly roll pan.
5. Place dough on top of butter. Cook biscuits in 425º oven for 12-15 minutes, or until golden brown.
Number Of Servings:
Number Of Servings:
A lot!!
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
The flour mixture is not from scratch, but this recipe produces some yummy biscuits! I bake these when I have to bring morning treats to school, or when we have family over. The recipe makes a lot, and I don't want them to be around for a long time, because I will eat them.

 

 

 

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