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Macaroni Beef Recipe

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This recipe for Macaroni Beef is from At Our Family's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1 small onion, chopped
3 c. uncooked macaroni
1 14oz. can tomato sauce
2/3 cup BBQ sauce
salt
pepper
grated cheddar cheese
Directions:
Directions:
1. Cook 3 cups of macaroni according to package directions. Drain and set aside.
2. Saute chopped onion in a skillet until translucent.
2. Add ground beef. Cook until crumbly. Season with salt and pepper.
3. When meat is finished, drain off fat, then add to pot of cooked macaroni.
4. Add BBQ sauce and tomato sauce. Mix thoroughly.
5. Place lid on pot and cook on low for about 10 minutes.
6. Grate the desired amount of cheddar cheese.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
My mother, Sharon Johnson, use to cook this recipe for my brother and I when we were young. Her original recipe had canned corn, and no BBQ sauce or cheese. She would cook it in the microwave. I adapted it so it was "CJ" style, no veggies. I have "played" with this recipe a lot. Additions have included. garlic powder, bacon, and diced tomatoes.

 

 

 

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