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Banana Bread Recipe

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This recipe for Banana Bread is from The Magri Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1/2 cup cold water
1 cup white sugar
1 tsp baking soda
2 eggs
1 tsp baking powder
3 ripe bananas, mashed
2 cups flour
Directions:
Directions:
Combine first 5 ingredients in order given. Add dry ingredients and stir until smooth. Bake in 375*F oven for about 1 hour or until a wooden pick inserted in centre comes out clean. Wrap in foil after loaf has cooled and try to store at least 24 hours for the bread to ripen.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
try and make this every week.

 

 

 

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