Garlic Breadsicks Recipe

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This recipe for Garlic Breadsicks is from Our Family Cookbook ~ Good Food, Great Memories!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1½ tsp. garlic salt
1 tsp. honey or sugar
1½ tsp. dry active yeast
¾-1 c. lukewarm water
1 tbsp. olive oil
4 tbsp. salted butter
1 tsp. garlic powder
1 tsp. Italian seasoning (optional)
2 c. Italian Shredded Cheese blend
½- 1 tbsp. parmesan cheese
parsley for garnish
Optional: Warm pizza sauce for serving

Directions:
Directions:
In a medium sized bowl, whisk together flour, garlic salt, sugar, yeast and slowly add in water.
Mix together until dough is created.
Using your hands knead for one minute and form a ball.
Spread 1 tbsp. of olive oil in a separate bowl and transfer pizza dough to that bowl. Cover with a paper towel for 1 hour or until dough has doubled.
Roll out dough on your pizza stone or baking sheet.
Add butter, garlic powder and Italian seasoning to a small bowl and microwave until melted. Whisk together then brush on dough.
Next sprinkle dough with shredded cheese then parmesan cheese. Lastly, sprinkle with parsley.
Bake at 425 for 15-17 minutes or until dough has browned and cheese is melted and golden.
Cut bread into sticks and serve with warm pizza sauce if desired.

 

 

 

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