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Crockpot Cream of Chicken and Biscuits Recipe

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This recipe for Crockpot Cream of Chicken and Biscuits is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-7 boneless chicken breast
2 pkg dry chicken gravy mix
1 can cream of chicken soup
1/2 to 3/4 can water
salt and pepper to taste
Biscuits
Directions:
Directions:
Mix soup, water and pkgs of gravy together in crockpot. Add chicken breast and cook on low for 8 hrs or high for 5. Take chicken out and shred. Place back into the crockpot for another 15 minutes.

Serve over mashed potatoes and biscuits. Very Easy and great tasting.

 

 

 

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