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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole is from Oma's "Not So German" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
SWEET POTATO MIXTURE
2 lbs sweet potatoes enough to equal 3 cups cooked and mashed
1/2 cup granulated sugar
1/4 cup butter, softened
2 eggs
1 teaspoon vanilla extract
1/4 teaspoon salt

TOPPING
1/4 cup butter
1/2 cup packed brown sugar
1/4 cup all purpose flour
1/2 cup chopped pecans
Directions:
Directions:
Cook potatoes and mash.

Mix first 6 ingredients together. Put into 2 quart casserole dish. Melt butter in small saucepan. Add brown sugar, flour and nuts. Stir well. Sprinkle over top of sweet potato mixture. Bake uncovered in 350 degree oven for about 30 minutes.

Variation: Add 1/2 teaspoon each of cinnamon and nutmeg to first 6 ingredients.
Number Of Servings:
Number Of Servings:
Depends
Personal Notes:
Personal Notes:
This is Stan's famous recipe. No family get together is complete without it.

 

 

 

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