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Chicken Alfredo Recipe

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This recipe for Chicken Alfredo is from A Stick of Butter and a Whole Lot of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
Salt and pepper
16 oz. whipping cream
1 block cream cheese
1/2 C grated Parmesan
chopped parsley
Fresh mushrooms, if desired
Cooked noodles
Directions:
Directions:
Pound breasts with salt and pepper. Brown in butter until done. Remove the breasts and add whipping cream to drippings in pan. Simmer until reduced to about half. Add cream cheese, Parm, parsley, fresh ground pepper and mushrooms.
Serve over noodles.
Personal Notes:
Personal Notes:
One of Lori's favorites. She still makes it often and hers is delish!

 

 

 

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