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Butter Beans with Sour Cream Recipe

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This recipe for Butter Beans with Sour Cream is from Lucille's Tasty Treats and Heavenly Goodness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large cans Bush's Butter Beans
2T. Butter
1/2c. Brown Sugar
1/4 tsp. Plain Mustard or Dry Mustard
1T. Molasses
1/2c. Sour Cream
Dash of Salt
Directions:
Directions:
Drain beans well. Put in slightly greased casserole dish. Put in butter, brown sugar, mustard & salt. Stir in molasses and sour cream. Mix. Bake at 350º for 1 1/2hr. Stir couple times while baking. Small casserole makes for 2 or 3.

 

 

 

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